Honest Toil
Olive Oil
Product Insights
Olive Oil is a plant‑based fat and sauce belonging to the ‘Fat and sauces’ PNNS group, produced from 100 % Koroneiki olives harvested in Greece. It carries a Nutri‑Score of B and a NOVA classification of 2, indicating minimal processing, with very low sugar, salt and protein but a high fat content of 92 g per 100 g, of which 13 g are saturated. While the oil provides abundant monounsaturated fats and fiber, its caloric density (824 kcal per 100 g) is higher than the average for similar products, which may be a concern for calorie‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for similar foods, this olive oil contains more total fat (92 g vs 76.6 g), higher energy (824 kcal vs 709 kcal) and more fiber (4.4 g vs 2.7 g), but far less sugar (0 g vs 3.6 g), salt (0 g vs 0.39 g) and saturated fat (13 g vs 21.7 g).
Ingredients
Koroneiki olives 100%
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Frequently Asked Questions
Everything you need to know about Olive Oil.
