
Product Insights
Unsalted Sweet Cream Butter is a dairy spread classified in the Fat and sauces group, offering a creamy texture derived from pasteurized cream and natural flavorings. It carries a Nutri-Score of E and falls into NOVA group 4, indicating it is ultra‑processed and contains a high amount of saturated fat (50 g per 100 g) while providing no sugars or salt. Although it delivers ample calories (approximately 714 kcal per 100 g), it lacks protein, fiber, and carbohydrates, making it a rich but nutritionally limited option for most diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical spreads, this unsalted sweet cream butter contains slightly more total fat (≈78 g vs 77 g), markedly more saturated fat (50 g vs 22 g), no sugars or salt, and provides about 714 kcal per 100 g, while lacking fiber, carbohydrates and protein.
Ingredients
pasteurized cream, natural flavorings.
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Frequently Asked Questions
Everything you need to know about Unsalted Sweet Cream Butter.









