
Product Insights
Fig Butter from Trader Joe’s is a plant‑based fruit spread classified among sugary snacks and sweets. It carries a Nutri‑Score of D (14 points) and falls in the ultra‑processed NOVA 4 category, containing 50 g of sugar and no fat, protein, or salt per 100 g, with pectin (E440) as its only listed additive. While the spread offers a high fruit‑vegetable estimate (about 65 % figs) and is vegan‑friendly, its high sugar load and low nutrient density limit its suitability for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average jam category, Fig Butter provides slightly less sugar (50 g vs 53.4 g per 100 g) and far lower fat, saturated fat and calories (0 g fat, 0 g saturated fat, 225 kcal vs 10.5 g fat, 7 g saturated fat, 373 kcal typical).
Ingredients
fig paste (figs, water), water, sugar, lemon juice concentrate, pectin,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about FIG BUTTER.








