
Product Insights
Raisins are a dried fruit product made from grapes and coated with sunflower oil, placing them in the PNNS groups of Fruits and Vegetables and Dried Fruits. The product carries a Nutri-Score of D and is classified in the NOVA 3 group, reflecting modest nutritional benefits such as low fat, low salt and 2 g of fiber per 100 g but a very high sugar level of 69.3 g. While the energy content (296 kcal per 100 g) is lower than many snacks, the excess sugars limit its suitability for low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dried‑fruit category, Raisins contain considerably more sugar (69.3 g vs 48.5 g per 100 g) while delivering far less fat (0.4 g vs 7.71 g), lower salt (0.15 g vs 1.12 g) and slightly lower energy (296 kcal vs 346 kcal).
Ingredients
Raisins - Sunflower Oil
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Frequently Asked Questions
Everything you need to know about Raisins.






