
Product Insights
Kimchi Spicy Fermented Napa Cabbage is a plant‑based fermented vegetable product classified in the fruits and vegetables group. It carries a Nutri‑Score of C and belongs to NOVA group 3, offering virtually no fat, saturated fat or sugars while providing about 33 kcal per 100 g. However, its salt content is relatively high at 2.14 g per 100 g, and it contains the additive lactic acid (E270), which some consumers may wish to note.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed vegetable product, this kimchi has lower fat (0 g vs 1.39 g), lower sugars (3.57 g vs 3.62 g) and far fewer calories (33 kcal vs 82.96 kcal), but its salt level (2.14 g) is nearly three times the typical 0.73 g.
Ingredients
NAPA CABBAGE, RADISH, ONION, RED PEPPER POWDER, SALT, GARLIC, VINEGAR, LACTIC ACID
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Frequently Asked Questions
Everything you need to know about SPICY FERMENTED NAPA CABBAGE.










