
Product Insights
Mayonnaise Légère Hellman's is a light, reduced‑fat mayonnaise marketed in Canada, classified under the Fat and sauces and Dressings and sauces groups. It carries a Nutri‑Score of C and falls into NOVA group 4, reflecting its ultra‑processed nature with added sugars, preservatives (E200 sorbic acid, E385 calcium disodium EDTA) and egg as an allergen. Nutritionally, it offers 23 g of fat and 2 g of saturated fat per 100 g, higher than the average mayonnaise, while providing only 0.29 g of salt (well below the category average) and 6.7 g of sugars, giving a mixed profile of high fat but low sodium.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average mayonnaise in its category, this light Hellman's mayo delivers about 23 g of fat per 100 g, well above the category’s average of 12 g, while containing just 0.3 g of salt versus 5 g average and 6.7 g of sugars, which is lower than the typical 11 g.
Ingredients
EAU, HUILE DE CANOLA, AMIDON DE MAIS ET DE POMME DE TERRE MODIFIE, _OEUF_ ENTIER LIQUIDE, SUCRE, SEL, VINAIGRE, JUS DE CITRON CONCENTRE, ACIDE SORBIQUE (MAINTIENT LA QUALITÉ), ÉPICES, COLORANT NATUREL, AROME NAIUREL ET EDTA DE CALCIUM DISODIQUE (MAINTIENT LA SAVEUR)
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Frequently Asked Questions
Everything you need to know about Mayonnaise Légère Hellman's.










