
Product Insights
Red Thai Chicken Curry is a refrigerated, microwave‑ready chicken curry with rice sold by Marks & Spencer. It belongs to the Meat dietary family, carries a Nutri‑Score of B and is classified as NOVA 4 (ultra‑processed), offering low fat, saturated fat, salt and energy per 100 g but providing higher carbohydrates and modest protein levels. While it supplies a good amount of protein and fiber, its ultra‑processed nature, limited protein relative to typical meat dishes, and the presence of common food additives offset some of its nutritional advantages.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average prepared meals, Red Thai Chicken Curry contains far less fat, saturated fat, salt and calories, but it provides more carbohydrates and less protein per 100 g.
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Frequently Asked Questions
Everything you need to know about Red Thai Chicken Curry.






