Sainsbury's
Kalamata Olive Tapenade
Product Insights
Kalamata Olive Tapenade by Sainsbury's is a plant‑based spread made primarily of Kalamata olives, olive oil and seasonings. It falls in the salty snacks and salty‑and‑fatty products groups, carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a moderately processed product; it is high in fat (24.8 g per 100 g) and moderate in salt (1.8 g per 100 g) but low in sugars (0.5 g per 100 g) and provides a good amount of fiber (5.5 g per 100 g). The high fat and salt levels keep the overall score modest, while the low sugar and high fiber are positive traits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average spread, this tapenade contains considerably more fat (24.8 g vs 18.9 g per 100 g), less salt (1.8 g vs 2.9 g) and far less sugar (0.5 g vs 2.6 g).
Ingredients
Kalamata Olives (79%), Extra Virgin Olive Oil, Sundried Tomatoes (4%), Garlic, Capers (3%), Salt, Garlic Powder, Cumin, Acidity Regulators: Citric Acid, Lactic Acid.
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Frequently Asked Questions
Everything you need to know about Kalamata Olive Tapenade.
