
Product Insights
Japanese Style Dark Soy Sauce is a condiment classified under the "Fat and sauces" and "Dressings and sauces" groups. It delivers very high salt (16.23 g per 100 ml), low fat (0.05 g), modest protein (9.2 g) and low sugar (2.3 g, Nutri‑Score E, NOVA 3), making it a highly seasoned ingredient rather than a nutrient‑dense food. The product contains soy and wheat (gluten) allergens, carries an A‑grade Eco‑Score and is sold in a recyclable glass bottle.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average condiments, this dark soy sauce has roughly three times more salt, far less fat and sugar, and about four times more protein per serving.
Ingredients
water, soybeans (17%), wheat, salt
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Frequently Asked Questions
Everything you need to know about Japanese Style Dark Soy Sauce.








