Amy's
Pizza Margherita
Product Insights
Pizza Margherita from Amy's is a ready‑to‑eat frozen pizza that falls under the Composite foods group, specifically pizza pies and quiches. Per 100 g it provides 227 kcal, 9.8 g fat (3.3 g saturated), 8.1 g protein and 1.6 g fiber, earning a Nutri‑Score of C and placing it in NOVA group 3, indicating a moderately processed product. It offers slightly lower sugar, fat and salt than the average pizza category, but includes gluten, dairy and honey, making it unsuitable for vegans and a source of common allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average pizza, this Margherita has about 15% fewer calories, 14% less fat, 33% less saturated fat, 50% less salt and 22% less sugar, while providing a modestly higher fiber content but lower protein.
Ingredients
ORGANIC UNBLEACHED WHEAT FLOUR, FILTERED WATER, ORGANIC TOMATO PURÉE, WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CULTURE, VINEGAR, CITRIC ACID, LACTIC ACID, SALT, ENZYMES [WITHOUT ANIMAL ENZYMES OR RENNET]), ORGANIC EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES [WITHOUT ANIMAL ENZYMES OR RENNET]), ORGANIC HONEY, ORGANIC BASIL, SEA SALT, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC GARLIC, ORGANIC CANE SUGAR, YEAST, SPICES
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Frequently Asked Questions
Everything you need to know about Pizza Margherita.
