
Product Insights
Green Pesto Sauce is a ready-to-use condiment classified in the 'Fat and sauces' group. It carries a Nutri-Score of C and is rated as an ultra-processed product (NOVA 4), reflecting its use of refined vegetable oils, cheese and several additives (E1105, E270, E300). While it offers a good amount of basil and nuts for flavor and fiber, it is high in fat and saturated fat, contains allergens (egg, milk, nuts) and a moderate salt level, so it should be consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this pesto contains far less sugar (2.3 g vs 10.9 g) and salt (1.1 g vs 5.0 g) per 100 g, but its saturated fat (4 g vs 2.1 g) and energy (about 309 kcal vs 183 kcal) are considerably higher.
Ingredients
Basil (48%), Vegetable Oil (Sunflower Refined Soyabean, Corn, Rapeseed or Olive Oil), Grana Padano Cheese (Cows' Milk, Contains Preservative: Egg Lysozyme) (5%), Cashew Nuts (5%), Glucose, Potato Flakes, Vegetable Fibre, Salt, Acidity Regulator: Lactic Acid; Pecorino Romano Cheese (Sheep's Milk) (0.5%), Extra Virgin Olive Oil, Pine Nuts (0.5%), Garlic Powder, Antioxidant: Ascorbic Acid.
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Frequently Asked Questions
Everything you need to know about Green Pesto Sauce.










