
Product Insights
Bread Machine Instant Yeast is a gluten‑free baking ingredient marketed by Fleischmann's for use in bread machines and homemade loaves. It falls into the bakery ingredient family, carries a NOVA 4 classification indicating it is ultra‑processed, and its Nutri‑Score is not applicable because it contains negligible calories, fat, sugar and salt. While the product provides essentially no macronutrients, it does include the additive sorbitan monostearate (E491) and ascorbic acid (E300) which some consumers may wish to consider.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average foods, this yeast contains virtually no sugar, fat or salt, making its nutritional profile far leaner than typical products.
Ingredients
yeast, sorbitan monostearate, ascorbic acid
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Frequently Asked Questions
Everything you need to know about Bread Machine Instant Yeast.







