
Product Insights
French Style Dressing is a ready‑made sauce for salads and pasta, placed in the "Dressings and sauces" subgroup of the Fat and sauces PNNS category. It carries a Nutri‑Score of B, reflecting a relatively good balance of 8 g protein and low levels of fat (2.4 g), saturated fat (0.7 g), sugars (4.2 g) and salt (0.23 g) per 100 g. Nevertheless, it is classified in NOVA group 3, contains gluten from durum wheat and beef, and is therefore unsuitable for vegan or gluten‑free diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar sauces, this dressing contains far less sugar, fat, saturated fat, salt and energy, while delivering markedly higher protein.
Ingredients
Cooked Pasta (31%) (Durum Wheat Semolina (contains Gluten). Water). Beef (25%) Tomatoes (12%). Water. Carrots (6%) Tomato Paste (5%). Onions (5%) Courgette (3%) Rapeseed - Oil - Cornflour Garlic Purée · Salt. Oregano - Ground Black Pepper.
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Frequently Asked Questions
Everything you need to know about FRENCH STYLE DRESSING.











