
Product Insights
Cheetos Cheddar Jalapeño Crunchy is a cheese‑flavored salty snack marketed as an appetizer and cracker. It delivers 160 kcal per 28 g serving, with 10 g fat, 5.4 g saturated fat and 1.8 g salt, while providing 2 g protein and modest fiber. The product is classified as ultra‑processed (NOVA 4), carries a Nutri‑Score of E and contains multiple additives and milk allergens, reflecting both its indulgent flavor and its limited nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, this product has higher saturated fat and salt but lower sugar content.
Ingredients
Enriched Corn Meal (Corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Corn, Canola, and/or Sunflower Oil), Cheddar Jalapeno Seasoning (Whey, Maltodextrin [Made From Corn], Salt, Canola Oil, Buttermilk, Romano Cheese [Cow's Milk, Cheese Cultures, Salt, Enzymes], Monosodium Glutamate, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Onion Powder, Sugar, Corn Starch, Natural and Artificial Flavors, Modified Corn Starch, Dextrose, Spices, Lactose, Jalapeno Pepper, Garlic Powder, Sodium Caseinate, Artificial Color [Yellow 6, Yellow 5, Blue 1, Red 40]. Skim Milk, Lactic Acid, Citric Acid, Malic Acid, Sunflower Oil, Disodium Inosinate, Disodium Guanylate), and Salt. CONTAINS MILK INGREDIENTS.
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Frequently Asked Questions
Everything you need to know about Cheddar Jalapeño Crunchy.









