How does the high sugar content in this pear dessert affect people with diabetes or hypertension?

Each 100 g serving provides 14 g of sugars, which can cause rapid blood‑glucose spikes and contribute to excess calorie intake; the product contains virtually no salt, so it does not add to sodium‑related blood‑pressure concerns, but the sugar load makes it unsuitable for strict diabetic or low‑sugar diets.

Is this canned pear product suitable for vegan, keto, halal or gluten‑free diets?

The ingredient list (pears, water, sugar, citric acid) contains no animal‑derived components, making it vegan and generally acceptable for halal and gluten‑free diets, but the high carbohydrate and sugar content (14 g per 100 g) exceeds keto limits, so it is not keto‑friendly.

What role does citric acid (E330) play in this canned fruit, and is it safe for most consumers?

Citric acid acts as an acidity regulator, preserving texture and preventing microbial growth in the syrup; it is recognized as safe by food authorities and rarely causes reactions, although people with rare citric‑acid sensitivity should avoid it.

Del Monte, DelMonte • 230 g

Poires Demi-Fruits : Au Sirop Léger

Plant Based Foods And Beverages

Product Insights

Pear semi-fruit pieces packed in a light syrup are a 230 g canned fruit dessert from Del Monte. Classified in the fruit group, the product carries a Nutri-Score of B and falls into NOVA 3, offering very low fat (0.1 g), negligible salt and 1 g of fiber per 100 g, but it also contains 14 g of sugars and a single additive, citric acid (E330). About 62 % of the content is pear, providing natural fruit flavor, yet the light syrup adds significant added sugars, making it a moderately processed sweet treat rather than a low-sugar fruit option.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal60 kcal

Fat0.1 g

Saturated Fat0 g

Carbohydrates14 g

Sugars14 g

Comparative Analysis

Compared with the average canned fruit dessert, this product contains dramatically less fat and salt but roughly 28 % more sugar per 100 g.

Ingredients

poires, eau, sucre, correcteur d'acidité : acide citrique

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Poires Demi-Fruits : Au Sirop Léger.

225 g