
Product Insights
Demi peach fruit in syrup is a canned fruit product that falls into the fruit category of the PNNS dietary groups. It carries a Nutri-Score of C, indicating a moderate nutritional profile with low fat and salt but a noticeable 11 g of sugars per 100 g. The product is classified in NOVA group 1, reflecting minimal processing, yet it contains added grape juice concentrate and citric acid, and a warning notes that tiny peach pit fragments may be present.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned fruit in syrup (12.11 g sugar, 0.31 g fat, 0.09 g salt per 100 g), this product contains slightly less sugar (11 g), virtually no fat or salt, and a modest 0.7 g protein.
Ingredients
Pêches dénoyautées en demi-fruit, jus de raisin à base de concentré, acidifiant : acide citrique. Malgré tout le soin apporté à la préparation de ce produit, la présence exceptionnelle de noyaux/brisures de noyaux n'est pas exclue.
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Frequently Asked Questions
Everything you need to know about Demi pêche fruit au sirop.









