Sports Research
Omega 3 Fish Oil
Product Insights
Omega 3 Fish Oil is a United States‑produced dietary supplement that delivers a concentrated source of wild Alaska pollock fish oil, is gluten‑free and marketed for omega‑3 intake. It belongs to the “Fats & oils” food group, contains an exceptionally high fat level of 83 g per 100 g (about 750 kcal) with no carbohydrates or protein, and is classified as ultra‑processed (NOVA 4) while not receiving a Nutri‑Score. The formula includes gelatin capsules, glycerin, mixed tocopherols and three additives (E306, E422, E428), which may be unsuitable for vegans or those avoiding animal‑derived ingredients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average food in its category, this omega‑3 supplement contains roughly fifteen times more fat (83 g vs 5.6 g per 100 g) and virtually no sugar, protein or carbohydrates.
Ingredients
wild alaska pollock fish oil concentrate, gelatin, glycerin, purified water, mixed tocopherols
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Frequently Asked Questions
Everything you need to know about Omega 3 Fish Oil.
