Nature Valley • 40.5 oz (30 ct)
Biscuits with Almond Butter
Product Insights
Biscuits with Almond Butter are sweet snack biscuits that belong to the Sugary snacks and Biscuits and cakes families. They carry a Nutri-Score of E and are classified as ultra‑processed (NOVA 4), with very high levels of sugar (76.2 g/100 g), fat (62.3 g/100 g) and saturated fat (13.9 g/100 g), as well as high salt (2.34 g/100 g). While the product provides a notable amount of dietary fiber (13.9 g/100 g) and whole‑grain oats and barley flakes, it also contains several allergens (almond, milk, possible egg, peanut, wheat, soy) and a small amount of palm oil and added flavorings.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet snack biscuits, this product contains roughly three times more sugar, over three times the fat, and slightly more salt than the category average.
Ingredients
Whole Grain Oats, Sugar, Almond Butter (almonds), Canola Oil, Tapioca Syrup, Whole Grain Barley Flakes, Palm Oil, Corn Starch, Honey, Cinnamon, Salt, Baking Soda, Cream, Natural Flavor. CONTAINS ALMOND, MILK; MAY CONTAIN EGG, PEANUT, WHEAT AND SOY INGREDIENTS.
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Frequently Asked Questions
Everything you need to know about Biscuits with Almond Butter.
