
Product Insights
Multi Grain Cheerios is a plant-based breakfast cereal classified in the Cereals and potatoes and Breakfast cereals groups. It carries a Nutri-Score of A and is labelled as ultra-processed (NOVA 4), containing added sugars, a color ingredient and tripotassium phosphate, while providing 11.5 g of protein, 7.2 g of fiber and low saturated fat per 100 g. However, it still contributes 13.7 g of sugars and 0.7 g of salt per 100 g and includes a single additive (E340iii) plus a coloring agent, which may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average breakfast cereals, Multi Grain Cheerios is lower in fat (4.69 g vs 8.97 g), slightly lower in sugars (13.66 g vs 14.13 g) and substantially lower in salt (0.69 g vs 1.77 g) per 100 g.
Ingredients
Whole Grain Oats, Whole Grain Corn, Sugar, Whole Grain Rice, Corn Starch, Brown Sugar Syrup, Salt, Tripotassium Phosphate, Color, Vitamin E
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Frequently Asked Questions
Everything you need to know about Multi Grain Cheerios.










