
Product Insights
Tabasco Red Pepper Hot Sauce is a vegan, gluten‑free condiment classified in the ‘Fat and sauces’ (dressings and sauces) group. It carries a Nutri‑Score of C and is placed in NOVA group 3, reflecting moderate processing and a modest nutritional profile with low fat (0.7 g), low sugars (0.1 g) but a relatively high salt level of 1.7 g per 100 ml. While it provides a small amount of protein and fiber and adds a sharp pepper flavor, the high sodium and low nutrient density limit its health benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with typical condiments, this sauce contains dramatically less sugar and fat and also lower salt than the category averages.
Ingredients
Distilled Vinegar, Red Pepper (19%), Salt.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Tabasco - Red Pepper Hot Sauce.












