
Product Insights
Multigran Cheerios is a plant-based breakfast cereal classified under the 'Cereals and potatoes' and 'Breakfast cereals' groups, and it is labeled gluten-free and kosher. It carries a Nutri-Score of D (14 points) and is classified as ultra-processed (NOVA 4), containing 21 g of sugars and 0.98 g of salt per 100 g, indicating a high carbohydrate load and moderate sodium level. While it provides 7 g of protein and contains no saturated fat, the overall nutritional profile is dominated by high sugar and moderate salt, making it less suitable for low-sugar or low-salt diets.
Nutrient Levels
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Comparative Analysis
Compared with the typical breakfast cereal, which averages around 10 g of sugars per 100 g, Multigran Cheerios contains more than double the sugar (21 g) and nearly 1 g of salt, positioning it as a high-sugar, moderately salty option in the market.
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Frequently Asked Questions
Everything you need to know about Multigran Cheerios.













