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Snicker bar
Product Insights
The Snicker bar is a plant‑based snack bar marketed as vegetarian, vegan, gluten‑free and lactose‑free, and it is produced in Ireland. Per 100 g it provides around 200 kcal, 12 g of protein, 9 g of fat (moderate) and 17 g of carbohydrates, but it carries no Nutri‑Score grade and, like most ready‑to‑eat confectionery bars, would be classified as ultra‑processed (NOVA 4). While the high protein content makes it a useful quick energy source for plant‑based eaters, the processed nature and moderate levels of fat and sugar mean it should be eaten in moderation.
Nutrient Levels
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Comparative Analysis
Compared with typical candy bars, this vegan bar delivers roughly double the protein (12 g vs 5 g) while containing a similar calorie count, positioning it as a higher‑protein alternative in the snack market.
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Frequently Asked Questions
Everything you need to know about Snicker bar.
