
Product Insights
This Bio Legume Snack is a plant‑based, gluten‑free snack made mainly from corn, lentils, chickpeas, peas and purple corn. It carries a Nutri‑Score of D and belongs to NOVA group 3, reflecting a moderately processed product with relatively high salt (2.3 g per 100 g) that drags down its rating. On the positive side it provides 19 g of protein, 6.8 g of fiber and only 0.4 g of saturated fat, making it a protein‑rich, high‑fiber legume‑based option despite the sodium load.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical snack foods, this legume‑based snack delivers markedly more protein and fiber while containing considerably more salt, placing it in a higher‑protein but higher‑sodium niche.
Ingredients
Mais 35%, Linsen 30%, Violetter Mais* 15%, Kichererbsen* 9%, Erbsen* 9%, Salz jodiert (Salz, Kaliumjodat). *aus biologischer Landwirtschaft
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Frequently Asked Questions
Everything you need to know about Bio-Hülsenfrüchte-Snack.

