
Product Insights
Breakfast Protein Bar Apricot Fig is a cereal‑style snack that falls under the PNNS groups “Sugary snacks” and “Biscuits and cakes.” It carries a non‑applicable Nutri‑Score and is classified in NOVA group 4, indicating an ultra‑processed product, yet it provides whole‑grain ingredients, 5.6 g of protein, 0.3 g of omega‑3 fats and 4.1 g of fiber per serving. However, the bar also contains 12.3 g of sugars, 0.3 g of salt, added sugars and three food additives (E422 glycerine, E414 gum acacia and E392 rosemary extract), and it is not suitable for vegans or those avoiding nuts and sesame.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack bar, this protein bar delivers lower fat, saturated fat, sugar and salt while offering roughly twice the protein and more than double the fiber per 100 g.
Ingredients
Millets, Samai Flakes, Jowar Flakes, Rolled Oats, Rice Flakes, Quinoa Flakes, Oats Flour, Fructo-oligosaccharide, Nuts & Seeds 15.5% (Flax, Sesame, Sunflower 3%, Chia, Almond 2%, Pumpkin), Raisins 9.8%, Honey, Rice Crispy, Glycerine, Natural Flavors (Apricot, Fig, Rosemary Extract), Gum Acacia, Apple Fibre, Himalayan Pink Salt.
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Frequently Asked Questions
Everything you need to know about Breakfast Protein Bar Apricot Fig.







