
Product Insights
Gippi Tornado is a salty snack from the Salty snacks family, marketed under the Gippi brand in India. It is an ultra‑processed (NOVA 4) product with a Nutri‑Score of E, reflecting high levels of fat (24.5 g), saturated fat (11.4 g) and salt (2.5 g) per 100 g, though it does provide 6.9 g of protein and 62 g of carbohydrates for energy. While it delivers a quick source of calories, its high fat, salt and added‑sugar content make it unsuitable for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salty snack, Gippi Tornado contains more fat (24.5 g vs 23.6 g), nearly double the saturated fat (11.4 g vs 5.1 g) and sugar (7.9 g vs 3.8 g), while its salt level (2.5 g) is far below the category average of 52.4 g, resulting in a higher energy density (502 kcal vs 471 kcal).
Ingredients
550 BAI ASCHEIN, IL RATED VEG SEASONINE TO COMMON SALT SUGAR ARN MEAL (63 (CONTAINS ONE OR MORE OF THE FOLLOWINGS MALTODI UNORTED VEGETABLE PER UN GARLIC, TOMATO CHILL IDENTICAL FLAVOURING SURED VEGETABLE PROTEIN (SOYA) FLANTICA NATURAL & NATURE EMULSIFIER (INS 471, INS 470), MILK SOLIDS (0.1%), PAPRIKA EXTRACT (INS 1600), FLAVOUR ENHANCER (INS 627, INS 631, (NS 621) ACIDITY REGULATOR (INS 330, INS 296, INS 334|| **AS FLAVOURING & SEASONING AGENT GLUTAMATE THE TORNADO FLAMIN' CHILLI MASALA CONTAINS ADDED MONSUM G NOT RECOMMENDED FOR INFANTS BELOW 12 MONTHS AND PRENOMEN. READY-TO-EAT SAVOURIES | PROPRIETARY FOOD | INDIAN SNACKS & SAVOURES NAMKEEN ALLERGEN ADVICE: CONTAINS SOY & MILK SOLIDS PRODUCT OF INDIA
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