
Product Insights
Plum’s Moisture Gel Cream is a lightweight, water‑based moisturizer that blends humectants like glycerin with barrier‑supporting agents such as niacinamide and squalane to deliver immediate hydration. The formula also includes a marine‑derived Pseudoalteromonas ferment extract and rice extract for antioxidant support, while silicones (caprylyl methicone, cyclopentasiloxane) and polymeric film‑formers give a smooth, non‑sticky finish. Potential drawbacks are the presence of several synthetic polymers and preservatives (phenoxyethanol, ethylhexylglycerin, disodium EDTA), which may cause irritation for very sensitive or acne‑prone skin, and the product’s vegan status remains unclear.
Comparative Analysis
Positioned as a hydrating gel‑cream, it targets normal‑to‑dry skin looking for a lightweight texture, distinguishing itself with a marine ferment extract and a high concentration of niacinamide compared with typical moisturizers.
Ingredients
Aqua, Glycerin, Pseudoalteromonas Ferment Extract, Niacinamide, Oryza Sativa (Rice) Extract, Caprylyl Methicone, PEG-12 Dimethicone/PPG-20 Crosspolymer, Triolein, Opuntia Ficus-Indica (Prickly Pear) Stem Water, Squalane, Ammonium Acryloyldimethyltaurate/VP Copolymer, Ethoxydiglycol, Cyclopentasiloxane, Phenoxyethanol, Ethylhexylglycerin, Disodium EDTA
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Frequently Asked Questions
Everything you need to know about moisture gel cream.







