
Product Insights
Knorr Cream of Broccoli is a ready‑to‑heat soup marketed as a composite food and one‑dish meal. It provides a modest amount of protein and dietary fiber from broccoli. However, its Nutri‑Score of E reflects high levels of sugar (17.6 g/100 g), salt (8.5 g/100 g) and saturated fat, and it is classified as ultra‑processed (NOVA 4).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Its sugar content is about five times the average for soups, and its salt and saturated fat are more than double typical levels, while its total fat is slightly below the category average.
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Frequently Asked Questions
Everything you need to know about knorr cream of Broccoli.







