Why is Strawberry & Cream classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The drink is assigned to NOVA group 4 because its ingredient list includes multiple industrially derived components such as high‑fructose corn syrup, refined sugar, carbon dioxide, citric acid (E330), phosphoric acid (E338) and a soybean polysaccharide, all of which are typical of highly processed foods.

How does the sugar content in Strawberry & Cream affect a diabetic or hypertensive diet?

At 41 g of sugar per 100 ml, the beverage delivers a rapid glucose load that can spike blood sugar levels, making it unsuitable for people managing diabetes, and although its salt content is low, the excessive sugar can contribute to overall cardiovascular risk for those with hypertension.

Is the presence of milk in Strawberry & Cream a concern for people with lactose intolerance or dairy allergy?

Yes, the product contains fermented milk, skimmed milk powder and milk flavorings, all of which provide dairy proteins and lactose, so anyone with a dairy allergy or lactose intolerance should avoid this drink.

Chupa Chups • 11.66 FL OZ (345ml)

Strawberry & Cream

Beverages

Product Insights

Strawberry & Cream is a strawberry‑cream flavored carbonated dairy beverage marketed by Chupa Chups and classified under the beverage and sweetened‑beverage groups. It carries a Nutri‑Score of E and falls in NOVA group 4, denoting an ultra‑processed product with very high added sugars at 41 g per 100 ml while containing negligible fat, saturated fat and salt. The formula includes fermented milk and skimmed milk powder, providing 1 g of protein per 100 ml but making it unsuitable for consumers with dairy allergies.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal170 kcal

Fat0 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 g

Comparative Analysis

With about 41 g of sugar per 100 ml, Strawberry & Cream contains roughly 2.5 times the sugar found in the average sweetened beverage (15.71 g per 100 g) and far exceeds typical sugar levels in the category.

Ingredients

PURIFIED WATER, HIGH FRUCTOSE CORN SYRUP, REFINED SUGAR, FERMENTED MILK, SKIMMED MILK POWDER, CARBON DIOXIDE, STRAWBERRY FLAVOR, CONDENSED MILK FLAVOR, MILK FLAVOR, CITRIC ACID, STRAWBERRY JUICE CONCENTRATE, SOYBEAN POLYSACCHARIDE, PHOSPHORIC ACID, CRANBERRY JUICE CONCENTRATE, PURPLE SWEET POTATO POWDER

84%

35%

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