
Product Insights
Gemusebouillon salzfrei is a plant‑based vegetable bouillon powder. It belongs to the fruits and vegetables group, contains 0.5 g fat, 0.5 g sugar, 0.5 g fiber and 0.5 g protein per 100 g, provides only 5 kcal, and is certified vegan and vegetarian, but it is classified as ultra‑processed (NOVA 4) and carries a celery allergen. While its low salt, sugar and calorie content make it suitable for low‑sodium diets, the modest protein and fiber levels and the lack of a Nutri‑Score suggest limited nutritional completeness.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dried soups, this bouillon contains far less fat (0.5 g vs 1.39 g), sugar (0.5 g vs 3.62 g), salt (0.01 g vs 0.73 g) and calories (5 kcal vs 83 kcal) per 100 g, but also provides considerably lower protein (0.5 g vs 3.84 g) and fiber (0.5 g vs 4.11 g).
Ingredients
Maltodextrin, Stärke, 10% Zwiebeln, 8,6% Karotten, 4,3% KNOLLENSELLERIE, 3,6% Tomatenpulver, 3,1% Karottensaftpulver, 2,8% Petersilienwurzelpulver, Petersilie, Aromen, Maiskeimöl, Knoblauch, 0,8% Gemüsepaprika, Kurkuma, SELLERIESAMEN, Pfeffer, Lorbeerblätter, Liebstöckelwurzel, Rosmarin, Muskatnuss, Nelken.
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Frequently Asked Questions
Everything you need to know about Gemüsebouillon salzfrei.













