
Product Insights
Hazelnootpasta is a vegan hazelnut‑chocolate spread marketed as a sweet spread for breads and pastries. Per 100 g it delivers 555 kcal, 35 g fat (5 g saturated), 48 g sugars, 3 g protein and 3 g fiber, earning a Nutri‑Score of E and being classified as an ultra‑processed NOVA 4 product. It offers a plant‑based option free from animal ingredients, but its high sugar and fat content, presence of the additive E322 and a nut allergen make it less suitable for low‑sugar or nut‑sensitive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet spread (53.4 g sugars, 10.5 g fat, 7.0 g saturated fat and 0.36 g salt per 100 g), Hazelnootpasta contains less sugar and salt but far more total fat, while its saturated fat is slightly below the category average.
Ingredients
sugar, vegetable oil (turnip, sunflower), 13% hazelnut, 7,5% skimmed cocoa powder, maltodextrin, cocoa butter, emulsifier (e322), natural vanilla flavouring
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Frequently Asked Questions
Everything you need to know about Hazelnootpasta.








