
Product Insights
Tomato ketchup from Heinz is a condiment classified under the ‘Fat and sauces’ and ‘Dressings and sauces’ PNNS groups. It carries a Nutri‑Score of A and is labeled ‘no preservatives’, but it is an ultra‑processed food (NOVA 4) containing additives such as malic acid (E 296) and sucralose (E 955) and includes potassium chloride as a salt replacer. Nutritionally it is low in fat, saturated fat, sugar (4.4 g per 100 g) and salt (0.05 g per 100 g), yet it contains celery, an allergen, and its overall energy is modest at approximately 123 kJ per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average condiments, this ketchup provides far less sugar (4.4 g vs 10.95 g), fat (0 g vs 12.02 g), saturated fat (0 g vs 2.14 g), salt (0.05 g vs 5.02 g) and energy (≈123 kJ vs ≈767 kJ), making it a markedly lighter option.
Ingredients
Tomates, vinaigre d'alcool, jus de citron à base de concentré, chlorure de potassium, acidifiant (acide malique), fibres d'agrumes, extraits d'épices et d'herbes (contiennent du céleri), édulcorant (sucralose).
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Frequently Asked Questions
Everything you need to know about Tomato ketchup.










