
Product Insights
Dijon Originale Traditional Dijon Mustard is a French‑made condiment classified within the Fat and sauces (dressings and sauces) group. It carries a Nutri‑Score of E and is placed in NOVA group 3, indicating a moderately processed product that contains an acidity regulator (E330) and a preservative (E224). Nutritionally it is very low in sugar and saturated fat but delivers a relatively high salt level of 4.9 g per 100 g, while providing modest protein and minimal calories.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average condiments, this mustard contains far less sugar and fat, similar low saturated fat, and slightly lower salt, delivering about 150 kcal per 100 g versus the category average of 183 kcal.
Ingredients
water, mustard seeds (30%), vinegar, salt, acidity regulator (330), imported preservative (224),
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Frequently Asked Questions
Everything you need to know about Dijon Originale Traditional Dijon Mustard.











