
Product Insights
Risotto Milanese is a ready‑to‑cook Italian rice dish produced by Knorr and classified under the Composite foods and One‑dish meals categories. It holds a Nutri‑Score of C and falls into NOVA group 4, reflecting its ultra‑processed nature due to refined rice, added palm fat, flavorings, and meltable cheese, which also makes it non‑vegan and a source of lactose and gluten allergens. Nutritionally, it is low in fat, saturated fat, sugar and salt compared with typical cereal‑based meals, but delivers modest protein (2.2 g) and fiber (0.8 g) per 100 g, providing 110 kcal of energy.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average ready‑meal cereals, this risotto contains far less fat, saturated fat, sugar and salt, but also provides only about a third of the typical protein and half the usual fiber while offering a similar carbohydrate level.
Ingredients
Riso parboiled 88%, farina di FRUMENTO, sale iodato, LATTOSIO, grasso di palma, cipolla 0,7%, estratto di lievito, FORMAGGIO fuso 0,6%, zucchero, sale, olio extravergine d'oliva, curcuma, zafferano 0,04%, aromi. Può contenere glutine, uova, sedano, senape e soia.
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Frequently Asked Questions
Everything you need to know about Risotto milanese.







