Why is nougat elle cookies classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The cookies are made from refined sugars, wheat flour, vegetable oils, cocoa paste, and multiple industrial steps such as emulsification and leavening, which place them in the ultra‑processed NOVA 4 category; they contain additives including an emulsifier (lecithin, E322) and raising agents (sodium diphosphates E450 and sodium carbonate E500).

How does the high sugar and saturated fat content in nougat elle cookies affect a diabetic or hypertensive diet?

With 41 g of sugar per 100 g, the cookies can cause rapid blood‑glucose spikes, making them unsuitable for tight diabetic control, while 12 g of saturated fat can raise LDL cholesterol, which may exacerbate hypertension or cardiovascular risk, so they should be consumed only occasionally and in small portions.

Is the hazelnut content in nougat elle cookies a concern for individuals with nut allergies?

Yes; the product lists hazelnuts at 4 % of the formulation, and because they are a declared allergen, anyone with a tree‑nut allergy should avoid these cookies to prevent allergic reactions.

merba • 200g

nougat elle cookies

Sugary Snacks

Product Insights

Nougat elle cookies are sweet, filled‑drop biscuits classified as sugary snacks and biscuits‑and‑cakes, featuring a chocolate and hazelnut filling. They are ultra‑processed (NOVA 4) and receive a Nutri‑Score of E, reflecting their high sugar (41 g/100 g), saturated fat (12 g/100 g) and modest salt (0.62 g/100 g) contents. In addition, the cookies contain common allergens, including wheat, milk, eggs, soy, oats and hazelnuts, and additives such as lecithin (E322) and raising agents (E450, E500).

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal516 kcal

Fat28 g

Saturated Fat12 g

Carbohydrates60 g

Sugars41 g

Comparative Analysis

Compared with the average sugary snack (28.98 g sugars, 7.8 g saturated fat and 1.98 g salt per 100 g), nougat elle cookies have markedly higher sugar (41 g) and saturated fat (12 g), lower salt (0.62 g), and a higher energy content of about 514 kcal versus the category’s 418 kcal per 100 g.

Ingredients

Sucre, farine de _froment_, huiles végétales (huile de palme, huile de tournesol), pâte de cacao, farine d'_avoine_, noisettes 4%, _beurre_, _lait_ écrémé en poudre, poudre de cacao, poudres à lever: E450, E500; _lactose_, poudre d’_œuf_ entier, beurre de cacao, sirop de glucose, sel, émulsifiant: lécithine de _soja_; arômes naturels.

84%

35%

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