
Product Insights
The Hyperbon Mint Chewing Gum is a sugar‑free confection classified in the "Sugary snacks" and "Sweets" groups of the PNNS system. It carries a NOVA 4 label, indicating an ultra‑processed product that contains several food‑additive categories such as polyol sweeteners, acidity regulator, emulsifier, glazing agent and flavor enhancers. While it is low in fat, saturated fat, protein and salt and contains no sugars, it is high in carbohydrates (mainly polyols) and includes multiple additives, so its nutritional profile is modest despite the sugar‑free claim.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack profile, this gum has virtually no sugars, no fat and half the salt (0.18 g vs 0.36 g), but its carbohydrate level (62 g/100 g) remains close to the category average of 70 g, resulting in a markedly lower energy value of 148 kcal versus 373 kcal.
Ingredients
Edulcorants (sorbitol, maltitol, xylitol, sirop de maltitol, acésulfame-K), gomme base agents de charge (cabonate de calcium, phosphate dicalcique), arômes, épaississant (gomme arabique), correcteur d'acidité (carbonate acide de sodium), émulsifiant (lécithine de tournesol), exhausteur de goût (acétate de zinc), agent d’enrobage (cire de carnauba )
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Frequently Asked Questions
Everything you need to know about Chewing-gum à la menthe.







