Why is Nesquik Cereal Riegel Schoko classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The bar includes numerous refined ingredients such as glucose syrup, invert sugar syrup, malt extract, and added flavors, as well as three listed additives: glycerol (E422), sorbitol syrup (E420ii) and soy lecithin (E322), all of which are typical of ultra‑processed foods and lead to its NOVA 4 classification.

How does the sugar and salt content in this bar affect a diabetic or hypertensive diet?

With 21.7 g of sugar per 100 g, the bar can cause a rapid rise in blood glucose, making it unsuitable for tight diabetic control, while the 0.43 g of salt, although lower than many snacks, still contributes to daily sodium intake and may be problematic for people managing high blood pressure.

Is this product suitable for vegan, gluten‑free, or other strict diets?

No. The bar contains skimmed milk powder, so it is not vegan, and it includes wheat flour and barley malt extract, which contain gluten, making it unsuitable for a gluten‑free diet; it also lists traces of nuts, which can affect nut‑allergic individuals.

Nestlé • 25 g

Nesquik Cereal Riegel, Schoko

Sugary Snacks

Product Insights

Nesquik Cereal Riegel Schoko is a chocolate‑flavored breakfast cereal bar produced by Nestlé and sold as a sweet snack. It belongs to the Sugary snacks and Biscuits and cakes groups, carries a Nutri‑Score of D and is classified as NOVA 4, indicating an ultra‑processed product with moderate fat (11.5 g), moderate saturated fat (4.6 g), high sugars (21.7 g) and moderate salt (0.43 g) per 100 g. The bar contains gluten, milk and three food additives (glycerol E422, sorbitol syrup E420ii, and soy lecithin E322), which may be concerns for sensitive consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal395 kcal

Fat11.5 g

Saturated Fat4.6 g

Carbohydrates66.6 g

Sugars21.7 g

Comparative Analysis

Compared with the average sweet‑snack bar, this product provides less sugar, fat and salt while delivering more fiber, protein and slightly higher carbohydrates per 100 g.

Ingredients

Baton de cereale pentru mic dejun, cu baza de lapte (15%), cacao, vitamine si minerale. INGREDIENTE: faina integrala de GRAU (34%), sirop de glucoza, zahar, uleiuri vegetale (floatea - soarelui, cocos, shea), agenti de umezire (glicerol, sirop de sorbitol), sirop de zahar invertit, LAPTE praf degresat (5,1%), еxtract de malt din ORZ, substanta minerala (carbonat de calciu), gris de porumb (2,3%), faina de orez (2%), maltodextrina, cacao pudra* (1,6%), cacao pudra cu continut redus de grasime* (0,9%), sare, emulsifiante (lecitine), antioxidant (extract bogat in tocoferol), substanta minerala (fier), vitamine (B3, B5, B9, B6, B2). Poate contine FRUCTE CU COAJA LEMNOASA.

84%

35%

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