
Product Insights
Grated mozzarella cheese is a milk‑based dairy product classified in the "Milk and dairy products" group. It carries a Nutri‑Score of D and falls in NOVA group 3, offering 23 g of protein and zero sugar per 100 g but also delivering 15 g of saturated fat and 1.4 g of salt. The cheese is gluten‑free but contains milk allergen, and its nutritional profile is lower in overall fat, salt and calories than the average grated cheese, while its high saturated‑fat content limits its health rating.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for grated cheeses, this mozzarella provides less total fat (22 g vs 25 g), markedly less salt (1.4 g vs 3.3 g), no sugars, lower calories (304 kcal vs 323 kcal), and more protein (23 g vs 20 g), while its saturated fat is similar to the category average.
Ingredients
Queso mozzarella (Leche pasteurizada de vaca, sal, cuajo microbiano, fermentos lácticos (leche)), antiapelmazante (almidón de patata). Origen de la leche: UE.
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Frequently Asked Questions
Everything you need to know about Queso rallado mozzarella.








