Hacendado
Galantina
Product Insights
Galantina is a ready‑to‑eat processed meat product from Hacendado, sold at Mercadona, marketed as gluten‑free. It belongs to the processed‑meat group, carries a Nutri‑Score of D and is classified as a NOVA 4 ultra‑processed item, reflecting its formulation with cured meat and typical preservatives. Nutritionally, it provides 162 kcal, 11 g protein, 10 g fat and 1.9 g salt per 100 g, offering lower fat, saturated fat, sugar and salt than average processed meats, yet its relatively high salt level and modest protein content limit its health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average processed‑meat products, this galantine has less fat (10 g vs 18.6 g), less saturated fat (3.3 g vs 6.8 g), less salt (1.9 g vs 3.5 g), fewer sugars (1 g vs 1.6 g) and lower calories (162 kcal vs 255 kcal), but contains more carbohydrates (7 g vs 3.3 g) and less protein (11 g vs 18.4 g).
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Frequently Asked Questions
Everything you need to know about Galantina.
