
Product Insights
Patatas fritas sabor chili y lima are crisp, plant‑based potato chips seasoned with chili and lime, belonging to the cereals and potatoes group. They carry a Nutri‑Score of C and are classified in NOVA group 4, reflecting an ultra‑processed snack that contains added sunflower oil, flavorings, acidulants (E262, E296) and a colourant (E160c). Nutritionally they offer 6.5 g protein and 6.1 g fiber per 100 g but are high in fat (27.8 g) and saturated fat (3.4 g), while salt is moderate (0.9 g) and sugar low (2 g), making them a calorie‑dense indulgence rather than a health food.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack chips (average per 100 g: 6.3 g fat, 2.1 g sugar, 3.1 g salt, 31.5 g carbs), this product contains far more fat (27.8 g) and carbohydrates (57.4 g), similar sugar (2 g) and considerably less salt (0.9 g).
Ingredients
Patatas, aceite de girasol 27%, aroma (acidulantes (E262, E296), azúcar, sal, aroma, especias, maltodextrina, colorante (E160c), aroma de humo),
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Frequently Asked Questions
Everything you need to know about Patatas fritas sabor chili y lima.








