
Product Insights
The product is a pulled pork BBQ made from pork meat, classified in the meat group of the PNNS, providing 194 kcal, 21 g protein and 10 g fat per 100 g. It carries a Nutri‑Score of C and is rated NOVA 4, reflecting its ultra‑processed nature with several additives such as caramel colour (E150a), sodium nitrite (E262), acidity regulator (E330) and thickener (E412). While it offers a good protein boost, it also contains moderate levels of salt (0.9 g) and added sugars, which may be a concern for sodium‑ or sugar‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical meat products, this pulled pork contains less fat (10 g vs 12.4 g), lower saturated fat (2.4 g vs 4.2 g) and markedly less salt (0.9 g vs 3.2 g), while its sugar level is higher (3.6 g vs 2.15 g) and its energy is slightly lower (194 kcal vs 212 kcal).
Ingredients
Carne de cerdo, agua, azúcar, vegetales deshidratados (tomate, cebolla, ajo), aroma, aroma de humo, maltodextrina, sal, almidón modificado, conservador (E-262), extracto de levadura, especias, hierbas aromáticas, aceite de girasol, almidón, espesante (E-412), corrector de acidez (E-330), fibra de arroz, extracto de especias, tomate concentrado, vinagre de alcohol, melaza y colorante (E-150a).
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Frequently Asked Questions
Everything you need to know about Pulled pork BBQ.




