
Product Insights
Krit is a salty snack cracker produced by Cuetara in Spain, belonging to the Salty snacks and Appetizers categories. It is an ultra-processed product (NOVA 4) with a Nutri-Score of E, delivering 491 kcal per 100 g and containing very high sugar (63 g), high total and saturated fat (23 g each) and 2.5 g of salt, as well as palm oil, four food additives (E223, E341, E500, E503) and allergens of eggs and gluten. While it offers quick energy and convenient portioning, its excessive sugar and saturated fat, low protein, and sustainability concerns from palm oil and a low Eco-Score (C) are notable drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salty snack, Krit contains far more sugar (63 g vs 3.84 g) and saturated fat (23 g vs 5.11 g), about the same total fat (23 g vs 23.61 g), and considerably less salt (2.5 g vs 52.44 g).
Ingredients
Farine de blé, huiles végétales (palme, tournesol haut oléique), sirop de glucose et fructose, sucre, sel, extrait de malt d'orge, poudres à lever (carbonates d'ammonium et sodium), correcteur d'acidité (phosphates de calcium), levure, agent de traitement de la farine (disulfite de sodium).
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Frequently Asked Questions
Everything you need to know about Krit.











