
Product Insights
Tomate frito receta tradicional is a traditional fried tomato sauce made with 78 % tomatoes, 15 % olive oil and a small amount of sugar, salt, garlic and citric acid. It belongs to the Fat and sauces and Dressings and sauces families, carries a Nutri‑Score of C, is classified in NOVA group 3, and provides moderate levels of fat (15 g), saturated fat (2.1 g), sugar (10 g) and salt (1.3 g) per 100 g, with 2.1 g of fiber. The product is labelled gluten‑free, contains no palm oil, but traces of celery and milk are reported, and it includes the additive citric acid (E330).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sauce in its category, this tomato sauce contains slightly less sugar (10 g vs 10.95 g) and far less salt (1.3 g vs 5.02 g), but its fat content is considerably higher (15 g vs 12 g per 100 g).
Ingredients
Tomate 78%, aceite de oliva 15%, azúcar, sal, ajo, acidulante (ácido cítrico).
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Frequently Asked Questions
Everything you need to know about Tomate frito receta tradicional.











