Yang-Tse • 200 g
Salsa agridulce
Product Insights
Salsa agridulce is a sweet‑and‑sour condiment marketed in glass bottles and belonging to the dressings‑and‑sauces family. It carries a Nutri‑Score of C, falls into the ultra‑processed NOVA 4 group, and its nutrition per 100 g shows very high sugars (30.1 g) while fat (0.2 g) and salt (0.13 g) are low. The formulation includes a sulphite preservative (E202) and xanthan gum (E415) as a stabiliser, which some consumers may wish to avoid despite the product being vegan‑friendly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sauce, its sugar level of 30.1 g per 100 g is nearly three times higher, while its fat (0.2 g) and salt (0.13 g) are far below the typical 12 g fat and 5 g salt found in the category.
Ingredients
Agua, azúcar, piña 17,5% (origen Costa Rica), vinagre de alcohol, estabilizante (E415), colorante natural, sal, conservador (E202)
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Salsa agridulce.
