Why is Disfruta classified as ultra‑processed (NOVA 4) and which additives does it contain?

The drink is made from fruit juice concentrate, includes added sweeteners, acid and antioxidant, and undergoes multiple processing steps, which places it in NOVA group 4. Its additive list features sucralose (E955), acesulfame K (E950), citric acid (E330) and L‑ascorbic acid (vitamin C).

How do the sugar and salt levels in Disfruta affect people with diabetes or high blood pressure?

Disfruta provides 4.7 g of sugar per 100 g, a moderate amount that can raise blood glucose and should be counted in a diabetic diet, while its very low salt (0.01 g) is unlikely to impact blood pressure. The presence of non‑nutritive sweeteners may help reduce overall sugar intake for some consumers.

Is the orange ingredient in Disfruta a concern for people allergic to citrus?

Yes, orange is listed among the fruit ingredients, so individuals with a citrus allergy should avoid this nectar to prevent allergic reactions.

Juver

Disfruta

Beverages

Product Insights

Disfruta is a multi‑fruit nectar from Juver that contains at least 44 % fruit content and is marketed as a plant‑based beverage. It carries a Nutri‑Score of D and belongs to NOVA group 4, reflecting an ultra‑processed drink with added sweeteners (sucralose, acesulfame K), citric acid and L‑ascorbic acid, while providing low fat (0.1 g), low salt (0.01 g) and modest protein (0.2 g) per 100 g. The nectar is relatively low in calories (26 kcal) but has 4.7 g of sugars per 100 g, slightly below the category average, and it lists allergens such as apple, banana and orange.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal26 kcal

Fat0.1 g

Saturated Fat0 g

Carbohydrates6 g

Sugars4.7 g

Comparative Analysis

Compared with typical fruit nectars, Disfruta contains far less fat, salt and calories, and its sugar level (4.7 g) is modestly below the category average of 5.69 g, while protein and fiber are also considerably lower.

Ingredients

Water, fruit juice partially from concentrate (44%) (apple, pineapple, grape, banana, orange, pear, mango, guava, mandarin and passion fruit, in varying proportions), acid (citric acid), antioxidant (L-ascorbic acid) and sweeteners (sucralose and acesulfame K), Nectar de fruits partiellement à base de concentré et édulcorants, Contenu en fruits : minimum 44 %, Ingrédients: Eau, jus de fruits partiellement à base de concentré (44 %) (pomme, ananas, raisin, banane, orange, poire, mangue, goyave, mandarine et fruit de la passion, en proportion variable), acidulant (acide citrique), antioxydant (acide L-ascorbique) et édulcorants (sucralose et acésulfame K), Néctar de frutas parcialmente a partir de concentrado contém edulcorantes, Conteúdo em fruta: mínimo 44%, Ingredientes: Água, sumo de frutas parcialmente a partir de concentrado (44%) (maçã, ananás, uva, banana, laranja, pera, manga, goiaba, mandarina e maracujá, em proporção variável), acidificante (ácido cítrico), antioxidante (ácido L-ascórbico) e edulcorantes (sucralose e acesulfame K), نكتار من الفواكه المحضر جزئيا من خلاصة مركزة مع محليات, المحتوى من الفاكهة: 44% على الأقل, المكونات: ماء، عصير الفواكه المحضر جزئيا من خلاصة مركزة (44%) (تفاح، آناناس، عنب، موز، برتقال، إجاص، مانجو، جوافة، يوسفي وماراكويا (فاكهة الغرام) بنسب متفاوتة)، مادة حمضية (حمض الستريك)، مادة مضادة للتأكسد (حمض لـالأسكوربيك) ومحليات (سكرالوز وأسيسولفام-ك),

84%

35%

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