
Product Insights
Yogur sabor coco sin gluten is a coconut‑flavored yogurt made from semi‑skimmed milk, skimmed milk powder, sugar, lactic ferments and flavorings, and it is free from gluten but contains milk, a known allergen. It holds a Nutri‑Score of B and belongs to NOVA group 4, indicating an ultra‑processed product. Nutritionally it supplies low fat (2.2 g), saturated fat (1.5 g), salt (0.11 g) and energy (72 kcal) per 100 g, yet it delivers a relatively high sugar level of 10 g and modest protein content of 3 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for dairy desserts, this yogurt is lower in fat (2.2 g vs 5.97 g), saturated fat (1.5 g vs 3.71 g), salt (0.11 g vs 1.03 g) and energy (72 kcal vs 113 kcal), but higher in sugars (10 g vs 7.46 g) and slightly lower in protein (3 g vs 3.76 g).
Ingredients
pasteurised fresh semi-skimmed milk (89,9%), sugar, skimmed milk powder, lactic ferments and flavourings,
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Frequently Asked Questions
Everything you need to know about Yogur sabor coco sin gluten.










