Brillante • 125 g
Arroz al curry verde
Product Insights
Arroz al curry verde is a plant‑based ready‑to‑heat one‑dish meal composed mainly of cooked rice, spinach puree, carrot, coconut milk and a blend of herbs and spices. It carries a Nutri‑Score of B and is classified as NOVA 4, indicating an ultra‑processed product that contains added sugar and the emulsifier E322 (sunflower lecithin). While it is low in fat, saturated fat, sugar and salt, it provides modest fiber and protein and includes a small amount of added sugar, which limits its nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical ready‑meal averages, this product offers lower fat (1.7 g vs 5.9 g), lower saturated fat (0.5 g vs 1.9 g), lower sugar (2.6 g vs 3.6 g), lower salt (0.3 g vs 3.5 g) and fewer calories (132 kcal vs 175 kcal), but it also has substantially less protein (2.1 g vs 7.2 g) and slightly more carbohydrates (26 g vs 23 g).
Ingredients
Arroz cocido 85 % (agua, arroz de grano largo), puré espinaca, zanahoria, bebida de coco (extracto de coco, agua), azúcar, cebolla, aceite de girasol, hierbas aromáticas, sal, zumo de lima, curry 0,3 % (especias), jalapeño verde, emulgente (lecitina de girasol),
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Frequently Asked Questions
Everything you need to know about Arroz al curry verde.
