
Product Insights
Bonka Decaf is a decaffeinated ground coffee made from 100% coffee beans, sold in 250 g packs and bearing FSC and Green Dot certifications, making it suitable for vegan and vegetarian consumers. It falls under the Beverages > Teas and herbal teas and coffees family, carries a NOVA 1 classification indicating minimal processing, while a Nutri‑Score is not provided on the label. Compared with typical coffee products, its analysed content per 100 g shows no sugar and slightly lower salt but markedly higher fat (15.4 g), carbohydrates (40.2 g), protein (14.4 g) and fiber (19.8 g), reflecting the nutrient density of the dry grounds rather than the brewed beverage.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average coffee product (5.24 g sugar, 0.81 g fat, 0.21 g salt per 100 g), Bonka Decaf contains no sugar, slightly less salt, but far higher fat (15.4 g), carbohydrate (40.2 g) and protein (14.4 g) levels.
Ingredients
Café.
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Frequently Asked Questions
Everything you need to know about Bonka descafeinado.









