
Product Insights
Galleta artichoco is a sweet wafer biscuit classified under the "Sugary snacks" and "Biscuits and cakes" groups. It carries a Nutri‑Score of E and belongs to the ultra‑processed NOVA 4 category, reflecting its high levels of sugar (35 g), fat (26 g) and saturated fat (24 g) per 100 g, alongside modest protein and fiber. While it provides a small amount of fiber and protein, the product also contains gluten, soy, milk, egg and traces of peanuts, and includes several additives such as E120, E304 and E306, which may be concerns for certain consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, this wafer contains considerably more sugar, fat and saturated fat, slightly more protein and fiber, higher energy, but lower salt.
Ingredients
AZUCAR, HARINA DE TRIGO, GRASA DE COCO TOTALMENTE HIDROGENADA, CACAO DESGRASADO EN POLVO 8,8%, ALMIDÓN DE TRIGO, LECHE DESNATADA EN POLVO, SUERO DE LECHE EN POLVO, LECHE EN POLVO, HUEVO EN POLVO, SAL, GASIFICANTES (BICARBONATOS SODICO Y AMONICO), EMULGENTE (LECITINA DE SOJA), ANTIOXIDANTES (E 304, E 306) Y COLORANTES (E1608B, E120). PUEDE CONTENER CACAHUETE
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Frequently Asked Questions
Everything you need to know about Galleta artichoco.











