Why is Fruta classified as a moderately processed (NOVA 3) product and what specific additive does it contain?

The puree is made from cooked and homogenized fruits and vegetables with added lemon juice, carrot puree, and a small amount of vegetable oil, which places it in the NOVA 3 category, and the only listed additive is ascorbic acid (E300) used as an antioxidant.

How do the sugar and salt levels in this baby puree affect infants with diabetes or hypertension?

The sugar level of about 12 g per 100 g comes mainly from natural fruit sugars and is acceptable for most infants but should be limited in diabetic children, while the very low salt content of 0.01 g per 100 g poses minimal risk for hypertensive patients.

Is banana, which makes up 63 % of the puree, a common allergen for infants and how does it impact nutrition?

Banana is not a major allergen for most infants; it contributes easily digestible carbohydrates, potassium, and dietary fiber, enhancing the puree’s energy and fiber content without adding significant fat or protein.

Hacendado

Fruta

Fruta Para Bebes

Product Insights

Fruta is a ready‑to‑eat fruit and vegetable puree marketed for infants and toddlers, produced by Hacendado and sold at Mercadona. It belongs to the fruit‑and‑vegetable puree group, carries a Nutri‑Score of B (score 1), is low in fat (0.25 g per 100 g) and salt (0.01 g per 100 g) but contains moderate sugars (≈12 g per 100 g) and a modest amount of protein (0.9 g per 100 g). The product is classified as a moderately processed (NOVA 3) item, contains a single additive, ascorbic acid (E300), and provides about 63 % fruit‑vegetable content.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal73 kcal

Fat0.3 g

Saturated Fat0.1 g

Carbohydrates15.8 g

Sugars11.7 g

Comparative Analysis

With a Nutri‑Score of B and only 0.25 g fat per 100 g, this baby puree offers low fat and salt while delivering moderate natural sugars, positioning it as a low‑fat, moderate‑sugar option among infant fruit‑vegetable purees.

Ingredients

Puré de plátano (63%), Valor puré de fresa (34%), zumo Energético/Energia 72 kcal 100 g 120 g 307 kJ 369 kJ 87 kcal limón, puré de zanahoria Grasas/Lípidos 0,3 g 0,3g morada (1%), antioxidante de las cuales/dos quais: (ácido ascórbico). Saturadas/Saturados 0,1 g 0,1g Hidratos de Carbono 16 q 19g PPuré de banana (63%), de los cuales/dos quais: cenoura antioxidante puré de morango (34%), sumo de limão, puré de гоха (1%), Azúcares/Açúcares Fibra alimentaria/Fibra 12 g 14g 1,0 g 1,1g Proteínas 0,9 g 1,1g (ácido ascórbico). Sal 0,01 g 0,01 g Sodio/Sódio 4,5 mg 5,4 mg Cada envase contiene 1 porción de 120 g de producto. Cada embalagem contém 1 porção de 120 g de produto. AZÚCARES AÑADIDOS

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Fruta.

Ingredients