Why is Mentos sugar‑free chewing gum classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The gum is considered ultra‑processed because its formulation relies on industrial ingredients rather than whole foods. It contains several sugar substitutes (xylitol, sorbitol, mannitol, maltitol, aspartame), a gum base with potassium compounds, soy lecithin as an emulsifier, carmine as a colorant, antioxidants (E321), and a small amount of green‑tea extract, all of which are typical of NOVA 4 foods.

How does the presence of artificial sweeteners and phenylalanine in this gum affect people with diabetes or phenylketonuria?

Artificial sweeteners such as xylitol, sorbitol and aspartame do not raise blood glucose, so they are generally safe for people with diabetes, although excessive consumption can cause gastrointestinal discomfort. The gum also lists a phenylalanine source; individuals with phenylketonuria must avoid phenylalanine because their bodies cannot metabolize it, making the product unsuitable for them.

Is this Mentos sugar‑free gum suitable for vegan or halal diets?

The gum is not vegan because it contains carmine, a red pigment derived from insects, and soy lecithin, which some vegans avoid. Halal suitability is not explicitly certified; while most sweeteners and the gum base are plant‑derived, the presence of carmine may be problematic for strict halal observance, so consumers should seek a certified version if compliance is required.

Mentos

mentos

Sugary Snacks

Product Insights

Mentos sugar‑free chewing gum is a confectionery product that falls under the PNNS groups "Sugary snacks" and "Sweets." It is classified as ultra‑processed (NOVA 4) and carries no Nutri‑Score because chewing gum is excluded from that system, but it does contain no added sugars while featuring a long list of industrial additives. While the lack of sugar and very low fat and salt are positive, the gum includes multiple artificial sweeteners (xylitol, sorbitol, mannitol, maltitol, aspartame), soy lecithin, carmine color, antioxidants and a phenylalanine source, which may be unsuitable for vegans, halal‑observant consumers, or individuals with phenylketonuria.

Nutritional Values

Values per 100 g/ml

Added Sugars0 g

Fruits & Vegetables0 %

Comparative Analysis

Compared with the average composition of chewing‑gum products (53 g sugars, 10 g fat, 0.36 g salt per 100 g), this Mentos gum provides virtually no added sugars and markedly lower fat and salt levels.

Ingredients

علكة منتوس خالية من السكر مع محليات اصطناعية بديلة للسكر بنكهة الفاكهة. 30g المكونات محليات (زيليتول (۳۱،٤٪)، سوربيتول، مانيتول شراب المالتيتول، أسبرتام سكر الوز، بوتاسيوم (اسيسلفام، قاعدة صمغية، مادة مرطبة غليسيرول)، منكهات مالتودکسترین نشا معدل حموضة (حمض الماليك)، مادة استحلاب لستين الصويا، سكروز استرز من الحمض الدهني)، مستخلص الشاي الأخضر ،(۰،۱۱٪) ، مواد مغلظة القوام (صمغ زانثان، صمغ السيلولوز) دهن جوز الهند عامل هلامي (شمع (الخرنوب)، مضادات الأكسدة (اي ۳۲۱) لون (كرمين). يحتوي على مصدر من فينيل ألانين كثرة الإستهلاك قد تسبب الإسهال. المواد المسببة للحساسية : يحتوي على الصويا. صنع في تركيا من قبل: بيرفيتي فان ميليه جيدا سان في تيك. ا س اسطنبول تركيا بترخيص من بيرفيتي فان ميليه، بنيلوكس، ب. في هولندا. الموزع في المغرب فودزاند كودز ، م.ص. أولاد صالح، النور 2 سي الرقم 19 النواصر. تخزن في مكان بارد وجاف تحفظ بعيداً عن اشعة الشمس المباشرة SESS Perfe PO Box 3000, 4800 DA Breda, Holland. PERFETTI

84%

35%

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